These kitchen cutters were designed for mincing, crumbling, cutting, homogenizing, kneading, etc. different products (i.e. tomatoes, parsley, garlic, onion, chilly pepper, breadcrumbs, chocolate, dried fruit, mozzarella, meat, soft dough for cakes, vegetables,etc.)
Ideal to reduce working time preparation in professional kitchens. The action of the rotating blades allows a quick and simple operation, by keeping all organic properties of the products completely intact.
All machines represented here are already set up for fitting the system for managing and monitoring NEMOSY (Nexus Monitoring SYstem ») by DSC Nexus, adopted by Minerva Omega Group exclusively.