Professional mixers for different types of meat and spices, available in various sizes for every type of requirement. Reliable, easy to dismantle, clean and reassemble, they are ideal for meat processing centers, pork processing centers, supermarkets, and hypermarkets.
Both the single and the double-paddle versions are built for intensive use, providing well-blended mixtures that easily discharge from the tipping chambers. Minerva Omega Group meat mixers are professional machines constructed in stainless steel and certified compliant with EC hygiene and safety standards.
Single paddle: C/E MM30 (counter top) C/E MM50
Double paddle: C/E MB50, C/E MB90, C/E MB120, C/E MB180t
All machines are already set up for fitting the system for managing and monitoring NEMOSY (Nexus Monitoring) by DSC Nexus, adopted by Minerva Omega Group exclusively.