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Traditional Curing Salts – Sicur Sal 1850

Traditional Curing Salts 1800 gr per package

Currying salts for 50 kg meat made of mineral salt and preserving agents Prepared Salting Spices for 50kg of fresh meat mixture made up of Mineral Salt with the addition of preservatives E262 Potassium Nitrate, E331 Sodium Citrate (Flavour matrix)

 

STAGIONELLO® CHEF