Commercial Vacuum Sealers

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Tre-Spade DOME-33/43 Vacuum Sealers

Tre-Spade Bench-top Chamber Vacuum Sealers



It is one of the most effective ways to preserve food. When air is removed, aerobic microorganisms, which need air in order to multiply, become dormant. The processes causing food to deteriorate are thus inhibited and foods fully retain their fragrance and flavour evenafter lengthy periods of storage. The package is “sealed” and the product is no longer subject to contamination from the outside environment or weight loss due to dehydration.