Sous Vide Cooking

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Sous Vide Immersion Circulator

Andre model UK 808  Designed in England 

The Immersion Circulator makes it easy to achieve professional level cooking results at home. To use, simply attach the cooker to any water-filled container, put your food in a sealable bag, and set the time and temperature. The UK 808 Sous Vide Immersion Circulator heats and circulates the water to a precise temperature, cooking food to an exact temperature which creates maximum tenderness and moisture retention (without worry of overcooking).