Cascina Belvedere soups are a mixture of absolutely natural products: from the cereals to the dehydrated vegetables and the precooked pulses. None of our soups contain preservatives or thickeners and they are all originated from organic farming. They come directly from traditional country cooking, genuine and rich in fiber and are fast and easy to prepare.
Sautè content with 1 tbsp butter or olive oil in a heavy saucepan over medium-high heat. Add 1/3 cup dry white wine to taste. Add boiling water (650/750 ml). Stir and cook for 15/17 minutes. Remove from the heat and add grated parmesan cheese and butter and salt to taste.
3-4 Serves per soup